| parameters |
Constant or Variable |
Example |
| What's the trial's goal? |
N/A |
To decide whether Diet A is more efficient than Diet B.
Part 1: Find the overall average food conversion ratio (FCR) for each diet.
Part 2: Find the food cost per kilogram for each diet.
|
How is it to be achieved?
|
see below |
Determine the constants and variables (dependent and independent) so a procedure can be designed. |
- Determine the number of ponds to be used.
|
constant |
Diet A - three ponds
Diet B - three ponds |
|
|
constant |
16 weeks |
|
|
constant |
Daily |
- Conditions, for example, water quality and quality of feed.
|
constant |
See Chapter 1: Nutrition, and Chapter 4: Production, of the Aquaculture Textbook. |
- Number of sample stock in each pond.
|
constant |
Pond 1-3 - 1,000 each (Diet A)
Pond 4-6 - 1,000 each (Diet B) |
- Take a sample of the stock's initial average weight for each pond and record data. Samples are periodically taken and measurements (weight) made throughout the trial.
|
independent
variable |
Pond 1 - 20.2 g
Pond 2 - 21.0 g
Pond 3 - 22.5 g
Pond 4 - 20.3 g
Pond 5 - 21.4 g
Pond 6 -21.9 g |
- The type of feed given to stock each day in each pond.
|
dependent
variable |
Diet A: Pond 1-3
Diet B: Pond 4-6 |
- Record how much feed is given to stock each day in each pond. This is used in the calculation of the overall average FCR for each diet.
|
constant |
Pond 1 - Day 1: 454g
Pond 2 - Day 1: 465g
Pond 3 - Day 1: 458g
Pond 4 - Day 1: 420g
Pond 5 - Day 1: 457g
Pond 6 - Day 1: 385g |
- Use a formula to calculate the morality rate for each pond.
|
constant |
See Chapter 2: Measurements of the Aquaculture Textbook. |
- Use a formula to calculate the daily survival rate for each pond.
|
constant |
See Chapter 2: Measurements of the Aquaculture Textbook. |
- Use a formula to calculate the food conversion rate(g) for each pond.
|
constant |
See Chapter 2: Measurements of the Aquaculture Textbook. |
- Use a formula to calculate the average FCR for each diet.
|
constant |
See Chapter 2: Measurements of the Aquaculture Textbook. |
- Compare Diet A and B using FCR figures, cost per kg and food cost per kg.
|
constant |
See Chapter 2: Measurements of the Aquaculture Textbook.
|